Bulk Sorbitol Syrup 70% Supplier in China

Factory-Direct Wholesale Supply for Food, Pharma & Personal Care Brands, Industry-standard liquid sorbitol solution for global importers, distributors, and manufacturers.

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Product Name Bulk Sorbitol Syrup
Other names Sorbitol liquid, Sorbitol solution, D-Glucitol; Sorbol; D-Sorbitol; Sorbogem; Sorbo; (2S,3R,4R,5R)-Hexane-1,2,3,4,5,6-hexol;1, 2, 3, 4, 5-hexanehexol 
CAS Number 50-70-4 
Molecular Formula C6H14O6 
Molecular Weight 182.17
Specifications 70%, 75%, custom specs
Applications Food & Beverage(Sugar-free confectionery, Chewing gum, Bakery & fillings), Pharmaceutical(Oral syrups, Excipients), Personal Care(Toothpaste, Mouthwash)
Appearance/color Colourless sticky liquid
Package 250kg drum, 1250kg IBC drum

As a leading sorbitol manufacturer and exporter, BSH Ingredients operates a dedicated factory in China supplying food grade Sorbitol Syrup 70% to global markets. We offer both liquid sorbitol syrup and sorbitol powder in bulk and wholesale quantities, delivering stable quality, competitive pricing, and reliable export support. With an annual export volume exceeding 5,000 tons of sorbitol liquid, our products are widely used in food, pharmaceutical, and personal care applications, making BSH Ingredients a trusted bulk supplier for long-term partnerships.

What is Sorbitol Syrup?

Sorbitol Syrup is a liquid polyol sweetener produced by the hydrogenation of glucose, typically derived from plant-based starch sources such as corn, and is widely used across food, pharmaceutical, and personal care industries. It is identified by CAS No. 50-70-4 (D-Sorbitol / D-Glucitol) and CAS No. 68425-17-2 (sorbitol syrup), and is also known as sorbitol liquid, sorbitol solution, D-sorbitol, or D-glucitol. The molecular formula is C₆H₁₄O₆ with a molecular weight of 182.17 g/mol. The most common commercial grade is Sorbitol Syrup 70% (HPLC), appearing as a clear, colorless to pale yellow viscous liquid, freely soluble in water with good bioavailability, providing sweetness, humectancy, and formulation stability. It is supplied in bulk packaging, including 275 kg drums, 1,000 kg IBC tanks, and flexitank shipments (approximately 20-24 MT per container).

As a leading bulk sorbitol syrup supplier in China, BSH Ingredients supplies food grade sorbitol syrup at wholesale scale to importers, sweetener wholesalers, food and beverage manufacturers, confectionery producers, pharmaceutical companies, nutraceutical brands, toothpaste and oral care manufacturers, and cosmetic formulators, while also offering OEM services such as custom formulations, capsules, tablets, and finished dosage forms.

Sorbitol Syrup Specifications

According to the Certificate of Analysis, BSH Ingredients supplies Sorbitol Syrup 70% (E420ii) manufactured in compliance with FCC 13 and USP 2022 standards, ensuring consistent quality for food and supplement applications. The product shows a dry substance of 68–72% (typical 70.9%), with D-sorbitol content ≥70% (tested at 75.6%), D-mannitol ≤0.2% (0.09%), reducing sugars ≤0.2% (0.08%), and total sugars ≤8.0% (6.9%), confirming high assay and purity. Heavy metals are strictly controlled, with lead ≤1 mg/kg, arsenic ≤3 mg/kg, nickel ≤2 mg/kg, and total heavy metals (as Pb) ≤10 mg/kg, while chloride and sulphate remain below 50 mg/kg and 100 mg/kg respectively. The product has a pH of 5.0–7.5 (tested 5.3), sulphated ash ≤0.1%, and conductivity ≤10 μS/cm (0.23 μS/cm). Microbiological safety meets international food requirements, with total plate count <1000 cfu/g and negative results for Salmonella and E. coli. Sorbitol Syrup 70% is supplied in export-ready packaging, including 275 kg drums, 1,000 kg IBC tanks, and flexitanks, and is tested using recognized pharmacopeial and analytical methods. These results demonstrate that BSH Ingredients’ sorbitol syrup meets international quality and safety standards, supported by batch-specific COA and third-party testing, providing reliable assurance for food manufacturers, supplement producers, and ingredient distributors worldwide.
ITEM STANDARD (FCC13 and USP2022) Result
IdentificationMeets the requirementComplied
Sorbitol monobenzylidene derivative179 and 173 °CComplied
AppearanceColourless sticky liquidComplied
SolubilityMiscible with water, with glycerol, and with propane-1,2-diolComplied
Resistivity≥0.1 Ω•cmComplied
Dry substance68%–72%70.9%
Water content28%–32%29.1%
D-Sorbitol≥70%75.6%
D-Mannitol≤0.2%0.09%
Reducing sugars≤0.2%0.08%
Total sugars≤8.0%6.9%
Arsenic≤3 mg/kg<3.0
Nickel≤2 mg/kg<2.0
Lead≤1 mg/kg<1.0
Chloride≤50 mg/kg<50
Sulphate≤100 mg/kg<100
Heavy metal (as Pb)≤10 mg/kg<10
pH5.0–7.55.3
Sulphate ash≤0.1%<0.1
Conductivity≤10 μS/cm0.23 μS/cm
Total plate count<1000 cfu/g<1000
SalmonellaNegative in 25gNegative
E. ColiNegative in 1gNegative

Sorbitol Syrup Applications

Sorbitol functions as a humectant, plasticizer, stabilizer, sweetener, excipient, and capsule diluent, and is widely used across food, pharmaceutical, and nutraceutical formulations. Derived from corn starch and HALAL certified, sorbitol offers excellent moisture-retention performance with better cost efficiency compared to glycerin at equivalent humectancy. It helps prevent food drying and cracking, delays staling, maintains softness, color, flavor, and aroma, and effectively extends product shelf life.

With sweetness lower than sucrose, sorbitol is an ideal ingredient for low-sugar and sugar-free foods, including confectionery, chewing gum, and dental-care products. Its metabolism is not insulin-dependent, making it suitable for diabetic-friendly and reduced-calorie formulations. Sorbitol is chemically stable, non-oxidizing, and does not participate in Maillard reactions during heating, preventing nutrient degradation. It performs well in baked goods, dairy products, beverages, surimi, jams, and preserves, while also chelating metal ions in beverages and wine to prevent haze and crystallization. In meat products, liquid sorbitol improves flavor, color, water retention, and yield, helping manufacturers enhance quality while reducing production costs.

Food & Beverage Applications

Sorbitol Syrup is widely used in the food and beverage industry as a humectant, sweetener, and stabilizer, especially in sugar-free and low-sugar formulations. It is commonly applied in confectionery, chewing gum, bakery products, fillings, dairy products, beverages, jams, and preserves. Sorbitol syrup helps retain moisture, prevent drying and crystallization, improve texture, and extend shelf life, while its sweetness is lower than sucrose and suitable for reduced-calorie foods. Its heat stability and non-participation in Maillard reactions make it ideal for baked and processed foods.

Pharmaceutical Applications

In the pharmaceutical industry, Sorbitol Syrup functions as a sweetener, excipient, stabilizer, and carrier in oral syrups, liquid medicines, vitamin solutions, and cough formulations. It improves taste, enhances viscosity, and ensures uniform distribution of active ingredients. Sorbitol syrup is non-cariogenic and not insulin-dependent, making it suitable for diabetic-friendly pharmaceutical products. Food grade and pharmacopeia-compliant sorbitol syrup is widely accepted by pharmaceutical manufacturers and contract formulators.

Personal Care Applications

Sorbitol Syrup is a key ingredient in personal care and oral care products due to its excellent moisture-retention and humectant properties. It is commonly used in toothpaste, mouthwash, skincare creams, lotions, and gels to prevent drying, improve texture, and enhance product stability. In oral care, sorbitol syrup provides mild sweetness without promoting tooth decay, making it a standard ingredient for toothpaste and dental formulations used by global personal care brands.

Nutraceutical Applications

In the nutraceutical and dietary supplement industry, Sorbitol Syrup is used as a functional carrier, sweetener, and excipient in liquid supplements, syrups, functional drinks, and oral nutrition products. It improves mouthfeel, stability, and flavor while supporting reduced-sugar formulations. Sorbitol syrup is also suitable for OEM supplement manufacturing, including downstream applications such as capsules, tablets, and liquid dosage forms, making it a versatile ingredient for nutraceutical brands and supplement distributors.

Where to Buy Bulk Sorbitol Syrup?

If you are looking to buy bulk sorbitol syrup from China, BSH Ingredients is a trusted factory-direct sorbitol syrup supplier offering high-quality Sorbitol Syrup 70% at competitive wholesale prices. As a leading manufacturer and exporter in China, BSH Ingredients supplies food grade sorbitol syrup in bulk quantities to importers, wholesalers, food & beverage manufacturers, pharmaceutical companies, nutraceutical brands, and personal care producers worldwide. Our products are produced under GMP-compliant systems, supported by third-party testing, and supplied with complete certificates to meet international regulatory requirements. In addition to bulk liquid sorbitol, we provide OEM services, including customized formulations and downstream products such as capsules and tablets, with free samples available for qualification.

Yes. Sorbitol Syrup 70% is commonly supplied as food grade and can also meet USP, EP, or BP pharmacopeia standards depending on application requirements.

There is no functional difference. Sorbitol syrup, sorbitol solution, and liquid sorbitol refer to the same product, with “syrup” being the most widely used commercial term.

Sorbitol Syrup 70% is used in:

  • Sugar-free confectionery and chewing gum
  • Bakery and food fillings
  • Pharmaceutical syrups and oral solutions
  • Toothpaste, mouthwash, and cosmetic products

Bulk Sorbitol Syrup 70% is typically supplied in:

  • Drums
  • IBC tanks
  • Flexitanks for ocean shipment

Packaging can be customized based on order volume and destination.

It should be stored in a cool, dry place, protected from extreme temperatures. For transport, sealed drums, IBC tanks, or flexitanks are recommended to maintain product stability.

MOQ depends on packaging type and destination. Bulk orders usually start from one pallet or one IBC, while container-level quantities are preferred for export pricing.

Yes. Sorbitol Syrup 70% is widely used as an excipient in pharmaceutical syrups and liquid formulations and can be supplied in pharmacopeia-compliant grades upon request.

Yes. Typical documents include COA, MSDS, specification sheet, packing list, commercial invoice, and other regulatory documents required by the destination country.

Sorbitol powder is a crystalline solid commonly used in dry formulations such as tablets, baked goods, and powdered food mixes. Sorbitol syrup (liquid sorbitol) is a pre-dissolved form, preferred for liquid and semi-liquid applications including syrups, confectionery fillings, oral pharmaceutical solutions, toothpaste, and cosmetic products. The choice depends on the formulation format, processing method, and moisture requirements.

Sorbitol Syrup 70% DS Food Grade refers to a liquid sorbitol product with approximately 70% dry substance (DS) content. “DS” stands for Dry Substance, indicating the percentage of solid sorbitol after water is removed. A 70% DS specification means the syrup contains about 70% sorbitol solids and 30% water, which is the industry-standard concentration for food applications, offering optimal sweetness, viscosity, stability, and ease of handling.

Our Sorbitol Syrup 70% complies with FCC and USP standards. It contains 68–72% dry substance, with a typical value around 70.9% DS, and D-sorbitol content ≥70%. Key parameters such as reducing sugars, heavy metals, microbial limits, and pH are strictly controlled according to international food and pharmaceutical requirements.

Yes. Each batch is supplied with a Certificate of Analysis (COA) showing detailed results including dry substance, sorbitol purity, mannitol content, reducing sugars, heavy metals, conductivity, pH, and microbiological limits. The COA confirms compliance with FCC 13 and USP 2022 standards.

Per 100g, Sorbitol Syrup 70% provides approximately 168 kcal (701 kJ) of energy. It contains ≥70% polyols, with no sugars, starch, protein, fat, dietary fiber, sodium, or alcohol, making it suitable for sugar-free and reduced-calorie formulations.

Nutrition Data of SORBITOL SYRUP:

Nutritional Data

        Value per 100g

Energy

Kcal     168/ 701kj

Protein

Gram(s)   0

Carbohydrate

Gram(s)  MIN70%

         Of which starch

Gram(s)   0

         Of which sugars

Gram(s)   0

         Of which polyols

Gram(s)  MIN 70.1g

Fat

Gram(s) 

        Of which saturattes

Gram(s)   0

  Of which mono-unsaturates

Gram(s)   0

  Of which poly-unsaturates

Gram(s)   0

Dietary Fibre(AOAC method)

Gram(s)   0

Sodium

Gram(s)   0

Organic Acids

Gram(s)   0

Alcohol(Ethanol)

Gram(s)   0

Ash

0.05g

Yes. Sorbitol Syrup 70% is widely used in food-grade applications such as sugar-free confectionery, chewing gum, bakery fillings, and functional foods. Its stable sweetness profile, humectancy, and low glycemic impact make it a standard ingredient in food formulations.

Yes. An MSDS/SDS is available upon request and covers product identification, handling and storage guidelines, transport information, health and safety data, and emergency measures, supporting safe use and international shipment compliance.

Sorbitol Syrup 70% is produced through hydrogenation of glucose, followed by purification, concentration, sterilization, and filling. The process includes defined critical control points (CCP) and quality control steps to ensure product safety, consistency, and compliance with food-grade standards.

Yes. Sorbitol Syrup 70% is microbiologically safe when produced under controlled food-grade manufacturing conditions. According to the batch COA, it meets strict microbiological limits, including total plate count below 1000 cfu/g, with negative results for Salmonella and E. coli, making it suitable for food and pharmaceutical applications.

Yes. Sorbitol is recognized as GRAS (Generally Recognized as Safe) by the U.S. Food and Drug Administration for use in food products when manufactured in accordance with good manufacturing practices. In the European Union, sorbitol is an approved food additive listed as E420, permitted for use in a wide range of food applications under applicable EU food additive regulations.

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