Bulk Resistant Dextrin Powder Supplier in China
BSH Ingredients supplies high-quality Resistant Dextrin Powder from corn and tapioca in 70%, 85%, and 90% dietary fiber grades. Non-GMO options, Organic Resistant Dextrin Powder, and Resistant Dextrin Syrup are also available for food, beverage, nutrition, and supplement applications.
- 70%, 85% & 90% Dietary Fiber Grades
- Corn & Tapioca Sources Available
- Non-GMO & Organic Options Available
- Powder & Resistant Dextrin Syrup
- 2,000 Tons Annual Export Capability
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Non-GMO Resistant Dextrin Powder 70%, 85%, & 90%
| Product Name | Resistant Dextrin Powder |
| Other Names | Resistant Maltodextrin, Soluble Dietary Fiber, Resistant Dextrin from Corn, Resistant Dextrin from Tapioca, Tapioca Resistant Dextrin, indigestible dextrin, soluble corn fiber, tapioca fiber, and soluble tapioca fiber |
| CAS Number | 9004-53-9 |
| Molecular Formula | C6nH10n+2O5n+1 |
| Molecular Weight | Source-dependent average Mw: about 1,508 Da for corn-derived resistant dextrin and about 1,732 Da for tapioca-derived resistant dextrin in the referenced GRAS dossiers. |
| Specifications | 70%, 85% and 90% dietary fiber powder, corn or tapioca source; Organic Resistant Dextrin Powder and Resistant Dextrin Syrup also available |
| Appearance / Color | White to light-yellow powder, free from visible impurities; no sweetness or slightly sweet taste. |
| Applications | Functional beverages, powdered drinks, dietary supplements, nutrition bars, cereals, bakery products, confectionery, dairy products, frozen desserts, meal replacements, sports nutrition, snacks, sauces, dressings and other fiber-enriched foods |
| Bulk Package | 25 kg/bag, multi-layer kraft paper bag with food-grade PE inner bag; 18 MT/20’FCL without pallet, 15 MT/20’FCL with pallet, 26 MT/40’FCL |
| OEM Services | Custom specifications and packaging available on request. Private-label/OEM service should be confirmed separately for the selected product and order. |
BSH Ingredients is a bulk Resistant Dextrin Powder supplier in China, supplying soluble dietary fiber ingredients to food, beverage, nutrition, dietary supplement, and functional food manufacturers worldwide.
Our Resistant Dextrin is available from corn or tapioca starch with 70%, 85%, and 90% dietary fiber grades. BSH Ingredients also supplies organic resistant dextrin powder, resistant dextrin syrup, and selected non-GMO sourcing options for customers with specific formulation and labeling requirements.
With an annual export capability of 2,000 tons, BSH Ingredients supports bulk buyers with stable supply, multiple specifications, technical documentation, flexible packaging, sample evaluation, and international shipment.
What Is Resistant Dextrin?
Resistant dextrin is a water-soluble, digestion-resistant carbohydrate produced from starch. It is also commonly known as resistant maltodextrin, indigestible dextrin, soluble corn fiber, soluble tapioca fiber, dextrin fiber, or simply soluble dietary fiber, depending on the starch source, manufacturing process, and market terminology.
CAS No. 9004-53-9 is associated with dextrin. Resistant dextrin is created by modifying the glycosidic structure of starch so that a significant proportion of the resulting carbohydrate is not readily hydrolyzed by human digestive enzymes in the upper gastrointestinal tract.
Unlike conventional maltodextrin, which is primarily used as a readily digestible carbohydrate and bulking ingredient, resistant dextrin contains a high proportion of digestion-resistant linkages and can provide substantial dietary fiber.
The BSH Ingredients supply specifications describe resistant dextrin as soluble corn/tapioca fiber, also called digestion-resistant maltodextrin, with a white to light-yellow appearance, no sweetness or light sweetness, and dietary fiber contents of 70%, 85%, or 90% depending on grade.
- 70%, 85% and 90% dietary fiber powder grades
- Corn and tapioca sources available
- Non-GMO options available for selected grades
- Organic resistant dextrin powder available
- Resistant dextrin syrup available
- High water solubility and low sweetness
- Suitable for fiber fortification and low-calorie formulations
- 2,000 tons annual export capability
BSH Ingredients Resistant Dextrin Specifications
BSH Ingredients offers three principal Resistant Dextrin Powder grades for customers requiring different fiber concentrations and formulation costs.
| Item | Resistant Dextrin 70% | Resistant Dextrin 85% | Resistant Dextrin 90% |
|---|---|---|---|
| Source | Corn / Tapioca | Corn / Tapioca | Corn / Tapioca |
| Form | Powder | Powder | Powder |
| Dietary Fiber, dry basis | ≥70% | ≥85% | ≥90% |
| Appearance | Powder without visual impurity | Powder without visual impurity | Powder without visual impurity |
| Color | White or light yellow | White or light yellow | White or light yellow |
| Taste | No sweet or light sweet | No sweet or light sweet | No sweet or light sweet |
| pH | 4.0-6.0 | 4.0-6.0 | 4.0-6.0 |
| Loss on Drying | ≤6.0% | ≤6.0% | ≤6.0% |
| Sulphated Ash | ≤0.5% | ≤0.5% | ≤0.5% |
| Residual SO₂ | ≤0.04 g/kg | ≤0.04 g/kg | ≤0.04 g/kg |
| Arsenic | ≤0.5 mg/kg | ≤0.5 mg/kg | ≤0.5 mg/kg |
| Lead | ≤0.3 mg/kg | ≤0.3 mg/kg | ≤0.3 mg/kg |
| Total Plate Count | ≤1,000 CFU/g | ≤1,000 CFU/g | ≤1,000 CFU/g |
| Yeast & Moulds | ≤30 CFU/g | ≤30 CFU/g | ≤30 CFU/g |
| Coliforms | ≤0.3 MPN/g | ≤0.3 MPN/g | ≤0.3 MPN/g |
| E. coli | Negative | Negative | Negative |
| Salmonella / 25 g | Negative | Negative | Negative |
The attached specifications reference Q/BLB 0009S-2022 and establish consistent physicochemical, heavy-metal, and microbiological limits across all three powder grades.
Contact BSH Ingredients for the current specification, COA, sample, and quotation for your selected source and fiber concentration.
Corn Resistant Dextrin and Tapioca Resistant Dextrin
BSH Ingredients supplies Resistant Dextrin derived from both corn starch and tapioca starch.
Corn Resistant Dextrin
Corn resistant dextrin is commonly marketed using terms such as soluble corn fiber, corn fiber, resistant maltodextrin, and resistant dextrin from corn. It is widely used in beverages, nutrition products, baked foods, bars, powdered formulations, and dietary supplements.
Tapioca Resistant Dextrin
Tapioca resistant dextrin is produced from tapioca starch and may also be described as soluble tapioca fiber, tapioca fiber, resistant dextrin-tapioca, or tapioca resistant maltodextrin.
Tapioca-derived fiber is particularly attractive for manufacturers developing plant-based, clean-label-oriented, and specialty nutrition products.
FDA GRAS documentation also describes corn-, tapioca-, and wheat-derived resistant dextrins as having comparable dietary-fiber characteristics when appropriately manufactured and measured using recognized dietary-fiber analytical methods.
For procurement projects requiring a specific botanical source, BSH Ingredients can provide the corresponding specification and supporting documents.
Non-GMO Resistant Dextrin
Non-GMO resistant dextrin is increasingly requested by food, beverage, nutrition, and supplement manufacturers, particularly for products targeted at the North American and European markets.
BSH Ingredients offers non-GMO sourcing options for selected Resistant Dextrin grades. Depending on the required source and specification, customers can request supporting documentation before commercial production.
Non-GMO Resistant Dextrin can be considered for:
- Functional beverages
- Dietary fiber powders
- Nutrition bars
- Meal replacement products
- Sports nutrition
- Powdered drink mixes
- Functional foods
- Dietary supplements
- Low-sugar and reduced-calorie formulations
For products intended to carry a specific Non-GMO or third-party certification claim, buyers should confirm that the documentation for the selected lot and grade satisfies the requirements of the target market or certification program.
Organic Resistant Dextrin Powder
BSH Ingredients also supplies organic resistant dextrin powder for customers developing organic functional foods, dietary supplements, nutrition powders, beverages, and other fiber-enriched products.
Organic Resistant Dextrin combines the formulation advantages of soluble resistant dextrin with an organic sourcing option for brands targeting organic product lines.
Typical applications include organic drink powders, organic nutrition bars, organic dietary fiber blends, organic meal replacement products, functional beverages, and dietary supplements.
Organic certification and product specifications can vary by source and grade. Contact BSH Ingredients for the current Organic Resistant Dextrin Powder specification, organic certificate, COA, MOQ, sample availability, and bulk price.
Resistant Dextrin Syrup
In addition to spray-dried powder, Resistant Dextrin Syrup is available for manufacturers that prefer a liquid soluble-fiber ingredient.
The syrup format can be useful in liquid beverages, syrups, nutrition bars, confectionery, sauces, dairy alternatives, and other wet-process formulations where pre-dissolution of a powder is undesirable.
FDA GRAS documentation for resistant dextrin also recognizes both powder and syrup forms in specific notified products. For example, GRN 1133 covers corn-derived resistant dextrin in powder and syrup forms, while GRN 1170 concerns tapioca-derived resistant dextrin in powder or syrup form.
Contact BSH Ingredients for the current Resistant Dextrin Syrup dietary fiber content, solids specification, packaging, MOQ, and quotation, as these parameters are different from the standard powder specifications shown above.
Resistant Dextrin 70%, 85% or 90%: Which Grade Should You Choose?
The main difference between the three standard Resistant Dextrin Powder grades is dietary fiber concentration.
Resistant Dextrin 70% provides at least 70% dietary fiber on a dry basis. It can be an economical option for general fiber fortification and formulations where extremely high fiber concentration is not necessary.
Resistant Dextrin 85% provides at least 85% dietary fiber and offers a higher fiber contribution per kilogram of ingredient. It is suitable for functional foods, beverages, nutrition powders, bakery products, and supplements requiring more concentrated soluble fiber.
Resistant Dextrin 90% provides at least 90% dietary fiber on a dry basis and is the highest-fiber standard powder grade offered by BSH Ingredients. It is particularly attractive for high-fiber products where formulators want to maximize dietary fiber while minimizing the amount of carrier ingredient added.
BSH Ingredients can help bulk buyers compare the three grades according to required fiber declaration, dosage, product format, target market, and cost.
How Is Resistant Dextrin Made?
Commercial resistant dextrin is produced by restructuring starch so that a greater proportion of its glycosidic bonds resist digestion.
A typical process includes:
Starch Selection → Acid Treatment / Hydrolysis → High-Temperature Reaction → Transglycosylation / Repolymerization → Decolorization → Filtration → Ion Exchange → Chromatographic Purification → Concentration → Sterilization → Drying → Resistant Dextrin Powder
For liquid grades, the concentrated purified material can be packaged as syrup rather than proceeding through final spray drying.
The resistant dextrin GRAS dossiers describe acid hydrolysis and transglycosylation/repolymerization followed by purification steps such as activated carbon treatment, filtration, ion exchange, chromatography, concentration, sterilization, and spray drying.
Specific processing sequences may vary according to the raw material source, fiber concentration, manufacturer, and finished product specification.
Resistant Dextrin Applications
Resistant Dextrin Powder can be used across functional beverages, instant drink powders, dietary supplements, nutrition bars, cereals, bakery products, confectionery, frozen desserts, dairy and dairy-alternative foods, coffee creamers, meal replacements, sports nutrition, snacks, sauces, dressings, pasta products, grain products, plant-based protein foods, functional foods, and other fiber-fortified formulations.
FDA GRAS notices for resistant dextrin include a broad range of conventional food categories, supporting its versatility as a dietary fiber and formulation ingredient under the conditions described in the respective notices.
Functional Beverages and Drink Powders
Resistant dextrin is particularly suitable for fiber-enriched beverages because of its high water solubility, low sweetness, and relatively limited effect on flavor.
It can be incorporated into ready-to-drink beverages, powdered beverages, nutrition drinks, electrolyte products, meal replacement drinks, coffee products, and other functional beverage systems.
Nutrition Bars and Functional Foods
The high dietary fiber concentration of Resistant Dextrin 85% and 90% makes these grades useful in nutrition bars, protein bars, cereal products, granola, meal replacements, and other products requiring meaningful fiber addition without a large amount of insoluble material.
GRN 1170 describes intended tapioca-fiber use of up to 15 g per serving in nutrition bars for the specific notified ingredient and conditions of use.
Bakery, Cereals and Snacks
Resistant dextrin can be incorporated into bread, cakes, biscuits, cereal foods, crackers, grain products, and other baked or extruded products.
It provides dietary fiber while contributing bulk and helping formulators develop high-fiber or reduced-calorie product concepts.
Dietary Supplements and Nutrition Powders
Bulk Resistant Dextrin Powder can be used as a soluble dietary fiber ingredient in fiber supplements, sachets, stick packs, meal replacement powders, greens powders, nutrition blends, protein powders, and other powdered supplements.
Its high solubility and mild sensory characteristics make it particularly convenient in products intended to be mixed with water.
Why Choose BSH Ingredients as Your Resistant Dextrin Supplier?
BSH Ingredients focuses on bulk ingredient supply for professional food, beverage, nutraceutical, supplement, and distribution customers.
2,000 Tons Annual Export Capability
Our annual Resistant Dextrin export capability reaches 2,000 tons, supporting recurring container orders and long-term supply programs.
70%, 85% and 90% Fiber Grades
Buyers can select the appropriate dietary fiber concentration according to formulation requirements and target cost.
Corn and Tapioca Sources
Both corn-derived and tapioca-derived Resistant Dextrin options are available for different product positioning and sourcing requirements.
Organic and Non-GMO Options
BSH Ingredients can support projects requiring organic resistant dextrin powder and selected non-GMO resistant dextrin options with corresponding documentation where applicable.
Powder and Syrup Supply
In addition to standard powder, BSH Ingredients supplies Resistant Dextrin Syrup for liquid and wet-process applications.
Bulk Export and Logistics Support
Standard 25 kg bags, container quantities, international shipping, documentation support, and customized supply solutions are available for importers and manufacturers worldwide.
Technical and Quality Documentation
Specifications, batch COAs, safety documentation, certification documents, and technical support can be provided according to product and market requirements.
Where to Buy Bulk Resistant Dextrin Powder in China?
If you are looking for a reliable bulk Resistant Dextrin Powder supplier in China, BSH Ingredients supplies food-grade Resistant Dextrin to manufacturers, ingredient distributors, supplement companies, functional food brands, contract manufacturers, and international importers.
Available options include:
Resistant Dextrin Powder 70%
Resistant Dextrin Powder 85%
Resistant Dextrin Powder 90%
Corn Resistant Dextrin
Tapioca Resistant Dextrin
Non-GMO Resistant Dextrin
Organic Resistant Dextrin Powder
Resistant Dextrin Syrup
With 2,000 tons of annual export capability, BSH Ingredients can support sample evaluation, trial orders, pallet quantities, full-container shipments, and recurring bulk procurement programs.
Contact BSH Ingredients today for the latest Resistant Dextrin price, COA, specification, sample, MOQ, lead time, and shipping quotation.
Resistant dextrin is a soluble, digestion-resistant carbohydrate made from starch. It is commonly used as a soluble dietary fiber and functional ingredient in foods, beverages, supplements, nutrition bars, and other fiber-enriched products.
Yes. Resistant maltodextrin/dextrin is among the isolated or synthetic non-digestible carbohydrates that FDA identifies for dietary-fiber treatment under its current enforcement-discretion policy pending rulemaking.
Non-GMO resistant dextrin is resistant dextrin produced from an eligible non-genetically modified starch source and supplied with appropriate supporting documentation. BSH Ingredients offers non-GMO options for selected grades. Buyers requiring a specific Non-GMO claim should request the applicable documentation before purchase.
Organic resistant dextrin powder is resistant dextrin supplied under an applicable organic certification system. BSH Ingredients offers Organic Resistant Dextrin Powder for customers developing organic functional foods, beverages, nutrition products, and supplements. Contact us for the current certificate and specification.
The percentage primarily refers to minimum dietary fiber content on a dry basis. BSH Ingredients' standard specifications provide ≥70%, ≥85%, and ≥90% dietary fiber respectively. Higher-concentration grades provide more fiber per kilogram of ingredient.
The principal difference is the botanical source of the starting starch. Both are processed to produce digestion-resistant soluble dextrin and can perform similar functions in many formulations. Source requirements may nevertheless matter for labeling, certification, customer preference, and product positioning.
No. Conventional maltodextrin is readily digested and is primarily used as a carbohydrate, carrier, or bulking ingredient. Resistant dextrin contains a substantial proportion of digestion-resistant linkages and is primarily positioned as soluble dietary fiber.
There are multiple U.S. FDA GRAS notices involving resistant dextrin. FDA issued no-questions letters for GRN 1045 for resistant dextrin from tapioca, GRN 1133 for resistant dextrin from corn, and GRN 1170 for resistant dextrin from tapioca in powder or syrup form. Each GRAS notice relates to its specific notified ingredient, specifications, manufacturing process, intended uses, and use levels.
Yes. BSH Ingredients supplies Resistant Dextrin Syrup in addition to powder. Contact us for the current syrup fiber content, solids, packaging, MOQ, and price.
Common applications include functional beverages, drink powders, nutrition bars, bakery foods, cereals, snacks, confectionery, meal replacements, dietary supplements, nutrition powders, frozen desserts, dairy alternatives, coffee creamers, sauces, dressings, and plant-based foods.
Yes. Samples can be arranged for qualified B2B customers to evaluate solubility, sensory characteristics, processing performance, and compatibility with their formulations before commercial procurement.
Bulk Resistant Dextrin price varies according to fiber content, corn or tapioca source, conventional or organic status, order quantity, packaging, certification requirements, and shipping terms. Contact BSH Ingredients for the latest Resistant Dextrin 70%, 85%, 90%, organic powder, non-GMO grade, or resistant dextrin syrup price.